Organic Caviar Excellsius 60g


Caviar de Riofrio’s origins date back to the Industrial Piscícola Navarra founded in 1956 and which, in 1963, expanded to its current facilities in Andalusia (Riofrio).

Therefore, with more than 50 years’ experience breeding fish, and three facilities, including two of the most important sturgeon farms in all of Europe, we are one of the leading sturgeon farmers in the world, and the most important one of the A. naccarii species, as well as the only one with organic certification for caviar and sturgeon.

SKU: GOURMETRF056 Category: Tag:


Certified by the Andalusian Organic Farming Committee (CAAE). Untainted, pure, natural flavour, best savoured on its own, in spoonfuls, perfect for discovering the rich nuances of this product.

With a larger egg size, and taste and texture selected at source, it will overwhelm your guests and your palate, with an explosion of notes inside your mouth.